No better way to celebrate our 2 year anniversary than at one of Sydney’s centrepieces of dining, Cafe Sydney in Circular Quay. While feasting on their delectable Australian cuisine dishes, we were able to enjoy the supreme view of the Sydney Harbour Bridge and the Opera House. Service cannot be faulted.
Sipping on a glass of Lemon Lime Bitters
Garlic Naan Bread ($2.50)
Sourdough Roll ($2.50)
De-boned free-range chicken, pearl barley, mushroom, roasted baby leek, jus ($38)
Cone Bay barramundi, fetta cigar, eggplant, red pepper, pine nut, anchovy butter ($39)
Double chocolate slice, candied orange, orange sorbet, cream fraiche ($19)
Warm pear tart, raspberry, honey cream, raspberry ice cream ($19)
Cafe Sydney
5th Floor, Customs House
31 Alfred Street Circular Quay, NSW, 2000
